Rhonda
Parkinson is a freelance writer who has written extensively about food,
politics, and nature for print and online publications.
Email: rhondaparkinson@shaw.ca
Cookbooks Written by
Rhonda Parkinson, with links for ordering online (The Everything College Cookbook,
Adams
Media, May 2005, The Everything Chinese Cookbook, Adams Media, 2003,
The Everything Fondue Cookbook, Adams
Media, 2004